SALADS
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       JEN'S HERBarugula, kale, mint, italian parsley, micro cilantro, quinoa, jalapeño, spiced pumpkin seed, crumbled feta, scallion, apple cider vinaigrette | 460 CAL 
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       THAI ALMONDbasil, napa cabbage, mixed greens, edamame, red bell pepper, carrot, scallion, sesame seed, thai almond dressing* | *contains sesame, tree nuts, soy | 240 CAL 
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       KALE CAESARlocally sourced kale, mixed with homemade caesar dressing, croutons, parmesan cheese | 650 CAL 
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       THE GREEKarugula, mixed greens, cherry tomato, marinated olives, cucumber, red onion, sweet bell pepper, crumbled feta, sourdough crouton crumbles, tossed in herb vinaigrette | 415 CAL 
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       WINTER GREENSmixed greens, arugula, dill, basil, fennel, shaved parmesan, avocado, toasted pistachio crumbles, tossed in sumac vinaigrette | 550 CAL 
